Your search returned 16 results.

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		The art of nutritional cooking / by Baskette, Michael Michael Baskette Edition: third edition Publication details: Singapore : Pearson Education South Asia Pte Ltd. , c2009 Availability: Items available for loan: HM & Nursing Library (2)Call number: Circ. 641.5 B315a 2009, ... Place hold Add to cart (remove)
		Understanding food : preparation and principles / by Brown, Amy Amy Brown Publication details: Singapore : Cengage Learning asia Pte Ltd. c2011 Availability: Items available for loan: HM & Nursing Library (2)Call number: Circ. 641.3 B878u 2011, ... Place hold Add to cart (remove)
		Fundamentals of meal management / by McWilliams, Margaret Edition: Fifth edition Publication details: N. J. : Prentice Hall, c2009 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.3 M113f 2009. Place hold Add to cart (remove)
		Therapeutic nutrition: a guide to patient education / by Behan, Eileen Publication details: Philadelphia: Lippincott Williams & Wilkins, c2006 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 615.854 B419t 2006. Place hold Add to cart (remove)
		Therapeutic nutrition: a guide to patient education / by Behan, Eileen Publication details: Philadelphia: Lippincott Williams & Wilkins, c2006 Availability: No items available. Add to cart (remove)
		Managing food and nutrition services for the culinary, hospitality and nutrition professionals / by Sari F. Edelstein Publication details: Sudbury, MA : Jones and Barlett Pub., Inc., c2008 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 647.95068 M267 2008. Place hold Add to cart (remove)
		Nutrition and diet theraphy/ Velasquez, Marie A. by Velasquez, Marie A Publication details: Manila, Philippines: EDRIC Publishing House, c2023 Availability: Items available for loan: College Library (1)Call number: Fil. 613.2 V434n 2023. Place hold Add to cart (remove)
		Cooking light way to cook vegetarian/ Rachel Quinlivan by Quinlivan, Rachel Publication details: New York : Time Home Entertainment, c2010 Availability: Items available for loan: College Library (1)Call number: Circ. 641.5636 C771 2010. Place hold Add to cart (remove)
		The professional chef's techniques of healthy cooking/ THE CULINARY INSTITUTE OF AMERICA by THE CULINARY INSTITUTE OF AMERICA Publication details: New York : John Wiley & Sons, c2000 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.57 P962 2000. Place hold Add to cart (remove)
		Eat right for your type : the individualized diet solution to staying healthy, living longer and achieving your ideal weight/ D'ADAMO, PETER by D'ADAMO, PETER Publication details: New York : Penguin Putnam, c1996 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 613 D121e 1996. Place hold Add to cart (remove)
		Basic Nutrition and Diet Therapy Laboratory Manual for Allied Health/ Maria Lourdes Caudal-Cruz by Cruz- Caudal, Maria Lourdes Publication details: Quezon City, C & E Publishig Inc., c2019 Availability: No items available. Add to cart (remove)
		Basic Nutrition and Diet Therapy Laboratory Manual for Allied Health/ Maria Lourdes Caudal-Cruz by Cruz-Caudal, Maria Lourdes Edition: 2ND EDITION Publication details: Quezon City, C & E Publishig Inc., c2019 Availability: Items available for loan: College Library (1)Call number: Fil. 613.2 C255b 2019. Place hold Add to cart (remove)
		Basic Nutrition and Diet Therapy Textbook for Allied Health/ Maria Lourdes Caudal-Cruz by Caudal-Cruz, Maria Lourdes Publication details: Quezon City, C & E Publishing, Inc., c2019 Availability: Items available for loan: HM & Nursing Library (1)Call number: Fil. 613.2 C955b 2019. Place hold Add to cart (remove)
		The 200 superfoods that will save your life/ DEBORAH A. KLEIN by KLEIN, DEBORAH A Publication details: New York : McGraw-Hill, c2010 Availability: Items available for loan: College Library (1)Call number: Circ. 613.2 K64t 2010. Place hold Add to cart (remove)
		Quick and easy low cholesterol recipes 2nd ed. Publication details: USA : Trident Reference Publishing, c2003 Availability: Items available for loan: College Library (1)Call number: Circ. 641.5 Q6 2003. Place hold Add to cart (remove)
		Overcoming weight problems Publication details: USA : Trident Reference Publishing, c2005 Availability: Items available for loan: College Library (1)Call number: GR. 613.2 Ov96 2005. Place hold Add to cart (remove)

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