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The misadventures of Benjamin Bartholomew Piff: wishing well by
  • LETHCOE, JASON
Publication details: New York: Grosset & Dunlap c2007
Availability: Items available for loan: College Library (1).

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My sisters keeper/ New Line Cinema Series:
Publication details: New York : New Line Cinema, c2009
Availability: Items available for loan: Junior High School Library (1)Call number: AV-VR 791.4372 M995 2009.

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Teaching literature to adolescents/ Richard Beach [and three others].-- by
  • Richard Beach, Deborah Appleman, Susan Hynds and Jeffrey Wilhelm
Edition: Second edition.
Publication details: New York City: Routledge, c2011
Availability: Items available for loan: College Library (1)Call number: Fil. 807.1273 T253 c2011.

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Radford, John Cook España, drink España : a culinary journey around the food and drink of Spain / by
  • Radford, John
  • John Radford
Publication details: New York : Octopus Pub., c2009
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5946 R128c 2009.

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Essentials of cooking : the comprehensive illustrated guide to cooking techniques / by
  • Peterson, James
  • James Peterson
Publication details: New York : Artisan, c1999
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 P485e 1999.

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Corporate finance foundations / by
  • Hirth, Geoffrey A
  • Geoffrey A. Hirth
Edition: fourteenth edition
Publication details: New York : McGraw-Hill/Irwin, 2011
Availability: No items available.

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Corporate finance foundations / by
  • Hirth, Geoffrey A
  • Geoffrey A. Hirth
Edition: fourteenth edition
Publication details: New York : McGraw-Hill/Irwin, 2011
Availability: Items available for loan: College Library (1)Call number: Circ. 658.15 H671c 2011.

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International management : culture, strategy and behavior / by
  • Luthans, Fred
  • Fred Luthans
Edition: 8th edition
Publication details: New York : McGraw-Hill, c2012
Availability: Items available for loan: College Library (2)Call number: Circ. 658.049 L973i 2012, ...

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Essentials of business statistics / by
  • Bowerman, Bruce L
  • Bruce L. Bowerman
Publication details: New York : McGraw-Hill/Irwin, c2012
Availability: Items available for loan: College Library (1)Call number: Circ. 519.5 E78 2012.

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Research methods in psychology / by
  • SHAUGHNESSY , JOHN J
  • JOHN J. SHAUGHNESSY
Publication details: New York : McGraw-Hill Education, c2012
Availability: Items available for loan: College Library (1)Call number: Circ. 150.72 Sh25r 2012.

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Marketing management : knowledge and skills / by
  • Peter, J. Paul
  • J. Paul Peter
Edition: tenth edition
Publication details: New York : McGraw-Hill, c2011
Availability: Items available for loan: College Library (1)Call number: Circ. 658.8 P478m 2011.

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Managerial accounting / by
  • Libby, Robert
  • Robert Libby
Edition: second edition
Publication details: New York : McGraw-Hill, c2014
Availability: Items available for loan: College Library (1)Call number: Circ. 658.1511 W583m 2014.

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Essentials of advanced financial accounting / by
  • Baker, Richard E
  • Richard E Baker
Publication details: New York : McGraw-Hill, c2012
Availability: Items available for loan: College Library (1)Call number: Circ. 657.046 B168e 2012.

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Principles of corporate finance / by
  • Brealey, Richard A
  • Richard A. Brealey
Edition: tenth edition
Publication details: New York : McGraw-Hill/Irwin, c2011
Availability: Items available for loan: College Library (1)Call number: Circ. 658.15 B828p 2011.

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The serpent’s shadow, book 3 / by
  • Riordan, Rick
  • Rick Riordan
Publication details: New York : Disney/Hyperion Books, c2012
Availability: Items available for loan: College Library (2)Call number: Fic. R585s 2012, ...

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Le cordon bleu : classic light : sophisticated food for healthy living / by
  • Wright, Jeni
  • Jeni Wright
Publication details: London : Cassell ; New York : Distributed in the USA by Sterling Pub., c2000
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 W951L 2000.

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The anatomy of a dish / by
  • Forley, Diane
  • Diane Forley
Publication details: New York : Artisan, c2002
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 F722a 2002.

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Craft of cooking : notes and recipes from restaurant kitchen / by
  • Colicchio, Tom
  • Tom Colicchio
Publication details: New York : Clarkson Potter/Publishers, c2003
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 C696c 2003.

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Lidia’s family table / by
  • Bastianich, Lidia Matticchio
  • Lidia Matticchio Bastianich
Publication details: New York : Canada : Random House, c2004
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5945 B326L 2004.

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The Trout Point Lodge cookbook : Creole cuisine from New Orleans to Nova Scotia / by
  • Abel, Daniel G
  • Daniel G. Abel
Publication details: New York : Random House, c2004
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.597 A139t 2004.

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