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Maternal-newborn nursing : a family and community-based approach / by
  • Olds, Sally B
  • Sally B Olds
Edition: sixth edition
Publication details: New Jersey : Prentice-Hall, c2000
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 610.73 OL44m 2000.

Electronic communications systems : fundamentals through advanced / by
  • Wayne Tomasi
  • Wayne Tomasi
Edition: Fifth edition
Publication details: New Jersey : Pearson Prentice Hall, c2004
Availability: Items available for loan: College Library (1)Call number: Circ. 621.382 T655e 2004.

Forty studies that changed psychology : explorations into the history of psychological research / by
  • Hock, Roger R
  • Roger R. Hock
Edition: Sixth edition
Publication details: New Jersey : Pearson/Prentice-Hall, c2009
Availability: Items available for loan: College Library (1)Call number: Circ. 150 H685f 2009.

Guide to business etiquette / by
  • Cook, Roy A
  • Roy A Cook
Series:
Edition: Second edition
Publication details: New Jersey : Prentice-Hall, c2011
Availability: Items available for loan: College Library (1)Call number: Circ. 395.52 C771g 2011.

Reason and argument / by
  • Feldmabn, Richard
Edition: Second edition
Publication details: New Jersey : Prentice-Hall, Inc. , c1999
Availability: Items available for loan: College Library (1)Call number: Circ. 168 F812r 1999.

Prentice hall algebra / by
  • Fair, Jan
Publication details: n.J. : Prentice Hall, c1995
Availability: Items available for loan: College Library (1)Call number: Circ. 512 F163p 1995.

Correctional counselling / by
  • Hanser, Robert D
Publication details: Boston : Prentice Hall, c2011
Availability: Items available for loan: College Library (1)Call number: Circ. 365.66 H249c 2011.

Customer service: career success through customer loyalty / by
  • Timm, Paul R
Edition: Fifth edition
Publication details: Boston: Prentice Hall, c2011
Availability: Items available for loan: College Library (1)Call number: Circ. 658.812 T584c 2011.

The food and culture around the world handbook / by
  • Brittin, Helen C
Publication details: Boston : Prentice Hall, c2011
Availability: Items available for loan: College Library (1)Call number: Circ. 394.1 B862f 2011.

Accounting and financial analysis in the hospitality industry / by
  • Hales, Jonathan A
Publication details: Boston: Prentice Hall, c2011
Availability: Items available for loan: College Library (1)Call number: Circ. 657.837 H167a 2011.

Foods experiment perspectives / by
  • McWilliams, Margaret
Publication details: Boston: Prentice Hall, c2012
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 664.07 M113f 2012.

Food for fifty / by
  • Molt, Mary
Publication details: Boston: Prentice Hall, c2011
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.57 M729f 2011.

Tha HACCP food safety employee manual / by
  • Paster, Tara
Edition: 2009 Food Code edition
Publication details: Boston : Prentice hall, c2012
Availability: Items available for loan: College Library (1)Call number: Circ. 664 P291h 2012.

The professional kitchen manager / by
  • Ninemeier, Jack D
Publication details: Boston: Prentice Hall, c2012
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 305.231c N356c 2010.

Food around the world : a cultural perspective / by
  • McWilliams, Margaret
Edition: Third edition
Publication details: Boston : Prentice Hall, c2011
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.3 M113f 2011.

Fundamentals of meal management / by
  • McWilliams, Margaret
Edition: Fifth edition
Publication details: N. J. : Prentice Hall, c2009
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.3 M113f 2009.

The Prentice Hall Essentials Dictionary of Culinary Arts / by
  • Labensky, Steven
Publication details: N. J. : Prentice Hall, c2008
Availability: Items available for loan: HM & Nursing Library (1)Call number: GR. 641.3 L116p 2008.

Distributed systems : priciples and paradigms / by
  • Steen, Maarten Van
Publication details: N. J. : Prentice Hall, Inc., c2002
Availability: Items available for loan: College Library (1)Call number: Circ. 004.3621 T164d 2002.

Introductory circuit analysis / by
  • Boylestad, Robert L
Publication details: N. J. : Pearson/Prentice Hall, c2007
Availability: Items available for loan: College Library (1)Call number: Circ. 621.3192 B792i 2007.

Calculus & its applications / by
  • Goldstein, Larry J
Edition: Eleventh edition
Publication details: N. J. : Pearson Prentice Hall, c2007
Availability: Items available for loan: College Library (1)Call number: Circ. 515 C144 2007.

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