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Tha HACCP food safety employee manual / by
Edition: 2009 Food Code edition
Publication details: Boston : Prentice hall, c2012
Availability: Items available for loan: College Library (1)Call number: Circ. 664 P291h 2012.
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The professional kitchen manager / by
Publication details: Boston: Prentice Hall, c2012
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 305.231c N356c 2010.
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50 literacy strategies for beginning teachers,1-8 / by
Edition: Third edition
Publication details: Boston : Pearson Education, Inc. , c2012
Availability: Items available for loan: College Library (1)Call number: Circ. 372.6044 N888f 2012.
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Early childhood education / by
Edition: Fourth edition
Publication details: Abingdon, Oxon ; Hodder Education, c2011
Availability: Items available for loan: College Library (1)Call number: Circ. 372.210941 B887e 2011.
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Effective counselling with young people / by
Publication details: Exeter, England : Learning atters Ltd. , c2011
Availability: Items available for loan: College Library (1)Call number: Circ. 361.060835 R355e 211.
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Automated physical database design and tuning / by
Publication details: Boca Raton : CRC Press, c2011
Availability: Items available for loan: College Library (1)Call number: Circ. 005.7565 B898a 2011.
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Cuisine and culture : a history of food and people / by
Edition: Third edition
Publication details: N.J. : John Wiley & Sons, Inc. , c2011
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.3 C582c 2011.
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Hospitality management strategies / by
Publication details: N.J. : Pearson Education, Inc. , c2005
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 647.94068 N995h 2005.
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Network security, firewalls, and VPNs / by
Publication details: Sudbury, Mass. : Jones and Bartlett Learning, c2011
Availability: Items available for loan: College Library (1)Call number: Circ. 005.8 S851 2011.
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Chopstix: quick cooking with Pacific flavor / Hugh Carpenter. by
Publication details: New York : Stewart, Tabori & Chang Distributed in the U.S. by Workman Pub., c1990
Availability: Items available for loan: College Library (1)Call number: Circ. 641.595 C893c 1990.
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