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Data storage networkings : real world skills for the CompTIA certification and beyond/ POULTON, NIGEL by
  • POULTON, NIGEL
Publication details: Indianopolis, Indiana : John Wiley & Sons, c2014
Availability: Items available for loan: College Library (1)Call number: Circ. 004.6 P876d 2014.

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Data mining and business analytics with R/ LEDOLTER, JOHANNES by
  • LEDOLTER, JOHANNES
Publication details: New Jersey : John Wiley & Sons, c2013
Availability: Items available for loan: College Library (1)Call number: Circ. 006.312 L474d 2013.

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Managerial accounting : tools for business decision making/ WEYGANDT, JERRY J. by
  • WEYGANDT, JERRY J
  • KIESO, DONALD E
  • KIMMEL, PAUL D
Publication details: New York : John, Wiley & Sons, Inc., c2002
Availability: Items available for loan: College Library (9)Call number: Circ. 658.1511 W545m 2002, ...

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Accounting information systems : essential concepts and applications/ WILKINSON, JOSEPH by
  • WILKINSON, JOSEPH
Publication details: New York : John Wiley & Sons, c2000
Availability: Items available for loan: College Library (5)Call number: Circ. 657.0285 Ac172 2000, ...

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Wiley CPA exam review 2008 : regulation by
  • 'Whittington, O. Ray
Publication details: N. J. : John Wiley & Sons, Inc., c2008
Availability: Items available for loan: College Library (1)Call number: Circ. 657 W626w 2008.

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Wiley CPA exam review 2008 : business environment and concepts by
  • Whittington, O. Ray
Publication details: N. J. : John Wiley & Sons, Inc., c2008
Availability: Items available for loan: College Library (1)Call number: Circ. 657 W626w 2008.

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Wiley CPA exam review 2008 : auditing and attestation by
  • Whittington, O. Ray
Publication details: N. J. : John Wiley & Sons, Inc., c2008
Availability: Items available for loan: College Library (1)Call number: Circ. 657.45 W626w 2008.

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Lean accounting : best practices for sustainable integration
Publication details: N. J. : John Wiley & Sons, Inc., c2007
Availability: Items available for loan: College Library (1)Call number: Circ. 658.1511 L437 2007.

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Vegetarian times : fast and easy by
  • Vegetarian Times
Publication details: N. J. : John Wiley & Sons, Inc., c2008
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5636 V422 2008.

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Introduction to the hospitality industry by
  • Barrows, Clayton W
  • Powers, Tom
Edition: 7th ed.
Publication details: N. J. : John Wiley & Sons, Inc., c2009
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 338.4791 B278i 2009.

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The hospitality manager's guide to wines, beers, and spirits by
  • Schmid, Albert W. A
Publication details: N. J. : John Wiley & Sons, Inc., c2008
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.874 S349h 2008.

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Without reservations by
  • Altman. Joey
  • Schacht, Jennie
Publication details: N. J. : John Wiley & Sons, Inc., c2008
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5973 Al469w 2008.

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Leadership lessons from a chef : finding time to be great by
  • Carroll, Charles M
Publication details: N. J. : John Wiley & Sons, Inc., c2008
Availability: Items available for loan: College Library (1)Call number: Circ. 647.95068 C319l 2008.

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Wiley practitioner's guide to GAAS 2008 covering all SASs, SSAEs, SSARSs and interpretations by
  • Ramos, Michael J
Publication details: N. J. : John Wiley & Sons, Inc., c2008
Availability: Items available for loan: College Library (1)Call number: Circ. 657.45 R175w 2008.

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Professional management of housekeeping operations by
  • Jones, Thomas J. A
Publication details: N. J. : John Wiley & Sons, Inc., c2008
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 647.94092 J79p 2008.

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Food and wine pairing : a sensory experience by
  • Harrington, Robert J
Publication details: N. J. : John Wiley & Sons, Inc., c2008
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 H311f 2008.

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Design and layout of foodservice facilities by
  • Birchfield, John C
Publication details: N. J. : John Wiley & Sons, Inc., c2008
Availability: No items available.

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Culinary calculations : simplified math for culinary professionals by
  • Jones, Terri
Publication details: N. J. : John Wiley & Sons, Inc., c2008
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 647.950151 J79c 2008.

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Hospitality law : managing legal issues in the hospitality industry by
  • Barth, Stephen
  • Hayes, David K
Publication details: N. J. : John Wiley & Sons, Inc., c2009
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 343.73 B284h 2009.

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The restaurant : from concept to operation by
  • John R. Walker
Publication details: N. J. : John Wiley & Sons, Inc., c2008
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 647.95068 W181r 2008.

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