The restaurant : from concept to operation

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Publication details: N. J. : John Wiley & Sons, Inc., c2008.Description: x, 493 pages : illustration ; 24 cmISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book Circulation	HM & Nursing Library Circulation	Circ. 647.95068 W181r 2008 (Browse shelf(Opens below))	c1	Available		46526

Includes index.