Your search returned 12 results.

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		The Trout Point Lodge cookbook : Creole cuisine from New Orleans to Nova Scotia / by Abel, Daniel G Daniel G. Abel Publication details: New York : Random House, c2004 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.597 A139t 2004. Place hold Add to cart (remove)
		Italian cooking at home : with the Culinary Institute of America / by Scappin, Gianni Publication details: N. J. : John Wiley & Sons, Inc. , c2011 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5945 S284i 2011. Place hold Add to cart (remove)
		Bread and pastry production : intermediate/ 3G ELearning FZ LLC by 3G ELearning FZ LLC Publication details: UAE : 3G ELearning FZ LLC c2016 Availability: Items available for loan: College Library (1)Call number: Circ. 641.815 B828 2016. Place hold Add to cart (remove)
		100 perfect pairings : small plates to enjoy with wines you love/ JILL SILVERMAN HOUGH by HOUGH, JILL SILVERMAN Publication details: Hoboken, New Jersey : John Wiley & Sons, c2010 Availability: Items available for loan: College Library (1)Call number: Circ. 674.812 H838o 2010. Place hold Add to cart (remove)
		No cover image available Modern spice : inspired Indian flavors for the contemporary kitchen / Monica Bhide by Bhide, Monica Publication details: N. Y. : Simon & Schuster, c2009 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5954 B575m 2009. Place hold Add to cart (remove)
		Beef and veal / By The Editors Of Time-Life Books by By The Editors Of Time-Life Books Publication details: U.S.A.: Time-ife Books, c1979 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.662 B414 1979. Place hold Add to cart (remove)
		Cookery for the hospitality industry/ GRAHAM DODGSHUN by DODGSHUN, GRAHAM Publication details: New Delhi : Cambridge University Press India, c2008 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 D645c 2008. Place hold Add to cart (remove)
		The gourmet pregnancy/ LEAH DOUGLAS by DOUGLAS, LEAH Publication details: Canada : John Wiley & Sons, c2010 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.563 D735g 2010. Place hold Add to cart (remove)
		The goodstuff cookbook/ SPIKE MENDELSOHN by MENDELSOHN, SPIKE Publication details: New Jersey : John Wiley & Sons, c2010 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5973 M537g 2010. Place hold Add to cart (remove)
		The gloriously gluten cookbook : spicing up life with Italian, Asian, and Mexican recipes/ VANESSA MALTIN by MALTIN, VANESSA Publication details: New Jersey : John Wiley & Sons, c2010 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5638 M261g 2010. Place hold Add to cart (remove)
		Pig : king of the Southern table/ JAMES VILLAS by VILLAS, JAMES Publication details: New Jersey : John Wiley & Sons, c2010 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.664 V719p 2010. Place hold Add to cart (remove)
		Technology and home economics : culinary arts 4 / Julieta D. Tadle by Tadle, Julieta D Publication details: Quezon City, Manila : Phoenix Publishing House, Inc., c1996 Availability: Items available for loan: Junior High School Library (2)Call number: Res. 640 T8t 1996, ... Place hold Add to cart (remove)

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