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The anatomy of a dish / by
  • Forley, Diane
  • Diane Forley
Publication details: New York : Artisan, c2002
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 F722a 2002.

Lidia’s family table / by
  • Bastianich, Lidia Matticchio
  • Lidia Matticchio Bastianich
Publication details: New York : Canada : Random House, c2004
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5945 B326L 2004.

The Trout Point Lodge cookbook : Creole cuisine from New Orleans to Nova Scotia / by
  • Abel, Daniel G
  • Daniel G. Abel
Publication details: New York : Random House, c2004
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.597 A139t 2004.

Biba’s taste of Italy : recipes from the homes, trattorie, and restaurants of Emilia-Romagna / by
  • Caggiano, Biba
  • Biba Caggiano
Publication details: New York : Harper Collins Publishers, c2001
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5945 C131b 2001.

The Mediterranean herb cookbook : fresh and savory recipes from Mediterranean Garden / by
  • Brennan, Georgeanne
  • Georgeanne Brennan
Publication details: San Francisco, California : Chronicle Books, c2000
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.657 B838m 2000.

Shellfish / by
  • Mannerstrom, Leif
  • Leif Mannerstrom
Publication details: United States : Firefly Books, c2008
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.694 M281s 2008.

Simply salmon / by
  • Peterson, James
  • James Peterson
Publication details: New York : Stewart, Tabori and Change, c2001
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.692 P485s 2001.

Live, love, eat! / by
  • Puck, Wolfgang
  • Wolfgang Puck
Publication details: New York : Random House, c2002
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 P977L 2002.

The what would Jesus eat? cookbook / by
  • Colbert, Don
  • Don Colbert
Publication details: Nashville, Tennesee : Thomas Nelson, c2002
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 C684w 2002.

Truffles : ultimate luxury, everyday pleasure / by
  • Safina, Rosario
  • Rosario Safina
Publication details: New Jersey : John Wiley & Sons, c2003
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.658 S128t 2003.

Indian : delightful ideas for everyday meals / by
  • Winodan, Dhershini Govin
  • Dhershini Govin Winodan
Publication details: Singapore : Marshall Cavendish Cuisine, c2005
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5954 W758i 2005.

Fundamentals of professional cooking / by
  • Gonzalez, Gene
  • Gene Gonzalez
Publication details: Mandaluyong City : Anvil Pub. , c2012
Availability: Items available for loan: HM & Nursing Library (2)Call number: Fil. 641.8 G643f 2012, ...

Sublime smoke : bold new flowers inspired by the old art of barbecue / by
  • Jamison, Cheryl Alters
  • Cheryl Alters Jamison
Series:
Publication details: Boston, Masachusettes : The harvard Common Press, c1996
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.46 J32s 1996.

Cooking with artisan bread : using rustic leaves for perfect crostini, panini, bruschetta, flavorful stuffings and inventive main courses / by
  • Bassetti, Gwenyth
  • Gwenyth Bassetti
Publication details: USA : Sasquatch Books, c1998
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.815 B319c 1998.

Fusions : a new look at australian cooking / by
  • Web, Martin
  • Martin Web
Publication details: Australia : Random House, c1997
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5994 W364f 1997.

What to drink with what you eat : the definitive guide to pairing food with wine, beer, spirits, coffee, tea–even water–based on expert advice from America’s best sommeliers / by
  • Dornenburg, Andrew
Publication details: New York : Bulfinch Press, c2006
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 D713w 2006.

Cooking / by
  • Peterson, James
Publication details: California : Ten Speed Press, c2007
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 P485c 2007.

The ultimate cook book : 900 new recipes, thousands of ideas / by
  • Weinstein, Bruce
  • Mark Scarbrough
Publication details: New York : William Morrow Pub., c2007
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 W423u 2007.

Great fish, quick / by
  • Revsin, Leslie
Edition: First edition
Publication details: N.Y. : Doubleday, c1997
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.692 R454g 1997.

The mushroom lover’s mushroom cookbook / by
  • Farges, Amy
Publication details: N.Y. : Workman Pub. Co. , Inc. , c2000
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.658 F223m 2000.

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