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Elementary Statistics : a step-by-step approach/ Allan G. Bluman by
  • Bluman, Allan G
Edition: Sixth edition.
Publication details: New York : McGraw-Hill, c2013
Availability: Items available for loan: College Library (1)Call number: Circ. 519.5 B658c 2013.

Language, culture, and society : an introduction to linguistics anthropology/ James Stanlaw [and three others] by
  • Stanlaw, James
  • Adachi, Nobuko
  • Salzam, Zdenek
Edition: Seventh edition
Publication details: New York : Routledge, c2018
Availability: Items available for loan: College Library (1)Call number: Res. 306.44 S787l 2018.

Higher education in Asia/Pacific : quality and the public good/ Terance W. Bigalke by
  • Bigalke, Terance W
Publication details: New York : Palgrave Macmillan, c2009
Availability: Items available for loan: College Library (1)Call number: Circ. 378.5 H638 2009.

Counseling with choice theory : the new reality therapy/ William Glasser by
  • Glasser, William
Publication details: New York : Harper Collins, c2002
Availability: Items available for loan: College Library (1)Call number: Circ. 616.8914 G549c 2002.

Intermediate cccounting Donald E. Kieso and Jerry J. Weygandt by
  • Kieso, Donald E
  • Weygandt, Jerry J
Edition: 9th edition
Publication details: New York : John Wiley & Sons, Inc., c1998
Availability: Items available for loan: College Library (2)Call number: Circ. 657 K47i 1998, ...

Freezing point / DIONNE, KARENEEE by
  • DIONNE, KARENEEE
Publication details: New York : Jove Books, c2008
Availability: Items available for loan: College Library (1)Call number: Fic. D592f 2008.

The ethical gourmet : how to enjoy great food that is humanely raised, sustainable, non endangered, and that replenishes the earth / WEINSTEIN, JAY by
  • WEINSTEIN, JAY
Publication details: New York : Boardway Books, c2006
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.563 W423e 2006.

Opera lover's cookbook : menus for elegant entertaining / SEGAN, FRANCINE by
  • SEGAN, FRANCINE
Publication details: New York : Stewart, Tabori and Chang, c2006
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 642.4 S454o 2006 .

Chez Jacques : traditions and rituals of a cook with 100 recipes / PEPIN, JACQUES by
  • PEPIN, JACQUES
Publication details: New York : Stewart, Tabori and Chang, c2007
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5944 P422c 2007.

Alton Brown's guide to gear for your kitchen/ Alton Brown by
  • Brown, Alton
Publication details: New York : Stewart, Tabori & Chang, c1962
Availability: Items available for loan: College Library (1)Call number: Circ. 643.3 B877a 1962.

The daily stoic : 366 meditation on wisdom, perseverance, and the art of living/ Ryan Holiday & Stephen Hanselman by
  • Holiday, Ryan
  • Hanselman, Stephen
Publication details: New York : Penguin Random House, c2016
Availability: Items available for loan: College Library (1)Call number: Circ. 188 H732d 2016.

Alton Brown's gear for your kitchen/ Alton Brown by
  • Brown, Alton
Publication details: New York : Stewart, Tabori & Chang, c[2008]
Availability: Items available for loan: HM & Nursing Library (2)Call number: Circ. 643.3 B878a 2008, ...

Cook wise : the hows and whys of successful cooking/ by
  • CORRIHER, SHIRLEY O
Series: The hows and whys of successful cooking with over 230 great-tasting recipes
Publication details: New York : William Morrow, c2011
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 C825c 2011.

Aroma : the magic of essential oils in food and fragrance/ by
  • AFTEL, MANDY
Publication details: New York : Artisan, c2004
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 A258a 2004.

Like grandma used to make : 450 recipes to nourish, comfort and delight family and friends READER'S DIGEST by
  • READER'S DIGEST
Publication details: New York : The reader's Digest Association, c2006
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5973 L728 2006.

Literature : an introduction to fiction, poetry and drama 7th ed an introduction to fiction, poetry and drama 7th ed by
  • Kennedy, X.J
  • Dara Gioa
Publication details: New York : Longman, c1999
Availability: Items available for loan: College Library (1)Call number: Circ. 808 K36l 1999.

The new way to cook light : fresh food and bold flavors for today's home cook/ MOWBRAY, SCOTT by
  • MOWBRAY, SCOTT
Publication details: New York : Oxmoor House, c2012
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 M447n 2012.

The art of simple food/ Alice Water by
  • Water, Alice
Publication details: New York : Clarkson Potter, c2007
Availability: Items available for loan: College Library (1)Call number: Circ. 641.5 A784 2007.

Marcella says...: Italian cooking wisdom from the legendary teacher's master classes, with 120 of her irresistible new recipes/ Marcella Hazan by
  • Hazan, Marcella
Edition: 1st ed.
Publication details: New York : Harper Collins Pub. , c2004
Availability: Items available for loan: HM & Nursing Library (2)Call number: Circ. 641.5945 H428m 2004, ...

Patrick O'Connell's refined America cuisine : the inn at little Washington/
Publication details: New York : Bulfinch Press, c2004
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5973 O18p 2004.

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