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The ethical gourmet : how to enjoy great food that is humanely raised, sustainable, non endangered, and that replenishes the earth / WEINSTEIN, JAY

By: Publication details: New York : Boardway Books, c2006.Description: xi, 353 pages : illustrations ; 23cmISBN:
  • 0-7679-1834-7.
DDC classification:
  • Circ. 641.563 W423e 2006 c1
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Holdings
Item type Current library Call number Status Date due Barcode
Book Circulation HM & Nursing Library Circulation Circ. 641.563 W423e 2006 (Browse shelf(Opens below)) Available CL51211

Includes index.