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Essentials of cooking : a back-to-basics guide to selecting preparing,cooking and serving the very best of foods / Caroline Conran by
  • Conran, Caroline
  • Hopkinson, Simon
  • Conran, Terence
Publication details: London : Barnes & Nobles,Inc., c2001
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.57 C754e 2001.

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International cuisine / Jeremy Macveigh by
  • Macveigh, Jeremy
Publication details: Singapore : Cengage Learning Asia Pte Ltd. , c2009
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.59 M113i 2009.

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Cookery for the hospitality industry/ GRAHAM DODGSHUN by
  • DODGSHUN, GRAHAM
Publication details: New Delhi : Cambridge University Press India, c2008
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 D645c 2008.

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The meaning of cooking/ JEAN-CLAUDE KAUFMANN by
  • KAUFMANN, JEAN-CLAUDE
Publication details: United Kingdom : Polity Press, c2010
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 394.12 K21m 2010.

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Allergy-free Cooking : over 50 enticing and tasty recipes that avoid known food problems Pannell, Maggie by
  • Pannell, Maggie
Publication details: London : Hermes House, c2001
Availability: Items available for loan: College Library (1)Call number: Circ. 641.56318 Al434 2001.

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International Cuisine Serraon-Claudio, Virginia by
  • Serraon-Claudio, Virginia
  • Jamorabo-Ruiz, Adela
Publication details: Mandaluyong City : National Book Store, c2007
Availability: Items available for loan: HM & Nursing Library (2)Call number: Fil. 641.59 S488i 2007, ...

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Pork/ The Editors of Time-Life Books by
  • The Editors of Time-Life Books
Publication details: Virginia : Time-Life Books, Inc. , c1980
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.66 P836 1980.

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The cooking of the Carribean Islands/ Linda Wolfe by
  • Wolfe, Linda
  • Meek, Richard
Publication details: N. Y. : Time-Life Books, c1970
Availability: Items available for loan: HM & Nursing Library (1)Call number: GR. 641.597 W859c 1970.

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The new James Beard/ James Beard by
  • Beard, James
Publication details: N. Y. : Alfred A. Knopf, Inc., c1981
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 B368n 1981.

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Asian Cuisine/ Rene D. Osorno by
  • Osorno, Rene D
Publication details: [place of publication not identified] : Wiseman's books trading inc., c2019
Availability: Items available for loan: College Library (1)Call number: Fil. 641.593 O81a 2019.

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Kitchen essentials & basic food preparation/
Publication details: [place of publication not identified]: Wiseman's books trading inc., c2019
Availability: Items available for loan: College Library (1)Call number: Fil. 615.954 O81k 2019.

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Savoring Spain & Portugal : recipes and reflections on Iberian cooking/ Joyce E. Goldstein by
  • Goldstein, Joyce E.
Publication details: Menlo Park, CA : Oxmoor House, c2000
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5946 G589s 2000.

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Kitchen essentials and basic food preperation/ Daryl Ace V. Cornell by
  • Cornell, Daryl Ace V
Edition: First edition
Publication details: Manila, Philippines : Rex Bookstore , c2020
Availability: Items available for loan: HM & Nursing Library (2)Call number: Fil. 615.954 C814k 2020, ...

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A guide to meal management and table services Soriano, Nora N. by
  • Soriano, N
Edition: Revised edition
Publication details: Manila, Philippines : Rex Book Store, c2004
Availability: Items available for loan: HM & Nursing Library (1)Call number: Fil. 641.5 S714 2004.

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Food Wales: where to find, taste and boy the best local foods in wales / Colin Pressdee by
  • Pressdee, Colin
Publication details: UK : graffeg, c2005
Availability: Items available for loan: College Library (1)Call number: Circ. 641.494 P35f 2005.

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Asian Cuisine/ Loida Banzuelo by
  • Banzuelo, Loida
Publication details: Manila : Mindshapers, , c2020
Availability: Items available for loan: College Library (1)Call number: Fil. 641.593 B212a 2020.

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Pasta Perfect 2nd ed. R & R Publications Marketing PTY. LTD. by
  • R & R Publications Marketing PTY. LTD
Publication details: USA : Trident Reference Publishing, c2003
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.822 P291 2003.

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Salads : hot and cold R & R Publications Marketing PTY. LTD. by
  • R & R Publ;ications Marketing PTY. LTD
Publication details: USA : Trident Reference Publishing, c2003
Availability: Items available for loan: HM & Nursing Library (1)Call number: GR. 641.83 S161 2003.

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Quick and easy chicken dishes 2nd ed.
Publication details: USA : Trident Reference Publishing, c2003
Availability: Items available for loan: HM & Nursing Library (1)Call number: GR. 641.5 Q6 2003.

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Quick and easy low cholesterol recipes 2nd ed.
Publication details: USA : Trident Reference Publishing, c2003
Availability: Items available for loan: College Library (1)Call number: Circ. 641.5 Q6 2003.

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