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Mastering the art French cooking V1/ Julia Child & Simone Beck by
  • Child, Julia
Edition: New revised edition
Publication details: New York : Random House, c1983
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5944 C536m 1983.

Jacques Pepin celebrates PEPIN, JACQUES by
  • PEPIN, JACQUES
Publication details: New York : Knopf, Borzio Books, c2001
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 P422j 2001.

The professional chef's techniques of healthy cooking/ THE CULINARY INSTITUTE OF AMERICA by
  • THE CULINARY INSTITUTE OF AMERICA
Publication details: New York : John Wiley & Sons, c2000
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.57 P962 2000.

Mastering the art of French cooking/ Julia Child by
  • Child, Julia
Publication details: New York : Random House, c2004
Availability: Items available for loan: College Library (1)Call number: Circ. 641.5944 C536c 2001.

Lorenza's pasta : 200 recipes for family and friends/ Lorenza De'Medici by
  • De'Medici, Lorenza
Publication details: London: Pavillon Books Limited, c1996
Availability: Items available for loan: College Library (1)Call number: Circ. 641.822 D278l 1996.

How to read a french fry : and others stories of intriguing kitchen science/ PARSONS, RUSS by
  • PARSONS, RUSS
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 P267h 2001.

A best recipe classic : cover and bake/
Edition: First edition
Publication details: Brookline, Massachusetts : America's Test Kitchen, c2004
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.821 B544 2004.

Cooked to perfection : an illustrated guide to achieving success with every dish/ WILLAN, ANNE by
  • WILLAN, ANNE
Publication details: London : Quadrille Publishing, c200
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 W689c 2000.

Antipasti : fabulous appetizer and small plates/ Joyce E. Goldstein by
  • Goldstein, Joyce E
Publication details: San Francisco, California : Chronicles Books, c2006
Availability: Items available for loan: College Library (1)Call number: Circ. 641.812 G618a 2006.

The soups of France / ROTHERT, LOIS ANNE by
  • ROTHERT, LOIS ANNE
Publication details: San Francisco : Chronicle Books, c2002
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.813 R845s 2002.

Spirit of earth : native cooking from Latin America / COX, BEVERLY by
  • COX, BEVERLY
Publication details: New York : Stewart, Tabori and Chang, c2001
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.59297 C877s 2001.

The i love to cook book : rediscovering the joy of cooking for family and friends / GROVEMAN, LAUREN by
  • GROVEMAN, LAUREN
Publication details: New York : Clarkson Potter Pub., c2004
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 G883i 2004.

Fiona Beckett's cheese course/ Fiona Beckett by
  • Beckett, Fiona
Publication details: London : Ryland Peters & Small, c2009
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.3735 B396f 2009.

Saffron shores : jewish cooking of the southern mediterranean / GOLDSTEIN, JOYCE by
  • GOLDSTEIN, JOYCE
Publication details: San Francisco, California : Chronicle Books, c2002
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5676 G622s 2002.

Ducks and geese/ TENNANT, S.G.B. by
  • TENNANT, S.G.B
Publication details: Minocqua, Wisconsin : Willow Creek Press, c1999
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.691 T295d 1999.

The basque kitchen : tempting food from the pyreness/ HIRIGOYEN, GERALD by
  • HIRIGOYEN, GERALD
Publication details: Hirigoyen, Gerald [no date of publication]
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.59466 H668b 1999.

The wine lover's cookbook : great recipes for the perfect glass of wine/ GOLDSTEIN, SID by
  • GOLDSTEIN, SID
Publication details: San Francisco : Chronicle Books, c1999
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 G622w 1999.

Delia's how to cook : book two/ SMITH, DELIA by
  • SMITH, DELIA
Publication details: London : BBC Word Wide Ltd., c1999
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 S645 1999.

Delia's how to cook : book one/ SMITH, DELIA by
  • SMITH, DELIA
Publication details: London : BBC World Wide, c1998
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 S645d 1998.

The cook's encyclopedia of fruit/ WHUTEMAN, KATE by
  • WHITEMAN, KATE
Publication details: London : Lorenz Books, c1999
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 W582c 1999.

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