Food service and catering management : a practical guide

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Publication details: Philippines : ANVIL Publishing, Inc., c2004Description: vii, 203 pages ; illustration ; 25 cmISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book- Reserved	HM & Nursing Library Reserved	Res. 642 M466 2004 (Browse shelf(Opens below))	c1	Available		HMN42081

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Includes bibliographical references and index.