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The best meat recipes : a best recipe classic/

By: Publication details: Brookline, Massachusetts : America’s Test Kitchen, c2008.Description: xiii, 409 pages : illustrations ; 28cmISBN:
  • 9781933615325
Subject(s): DDC classification:
  • Circ. 641.66 B554 2008
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Item type Current library Call number Copy number Status Date due Barcode
Book Circulation College Library Circulation Circ. 641.66 B554 2008 (Browse shelf(Opens below)) c1 Available CL53998
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Circ. 641.6331 D779 1982 Dried beans and grains/ Circ. 641.6374 L886c 2011 Chocolate/ Circ. 641.659 B877e 2008 Edible flowers : 25 recipes and an A-Z pictorial directory of culinary flora / Circ. 641.66 B554 2008 The best meat recipes : a best recipe classic/ Circ. 641.66 P836 1980 Pork/ Circ. 641.663 L218 1981 Lamb Circ. 641.664 V719p 2010 Pig : king of the Southern table/

Includes index.