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Food and beverage service (NCII)/ Violeta L. Jerusalem. by
  • Jerusalem, Violeta L
Edition: First edition
Publication details: Manila, Philippines: Fastbooks Educational Supply Inc., c2017
Availability: Items available for loan: College Library (2)Call number: Fil. 642.6 J95 2017, ...

The hospitality manager's guide to wines, beers, and spirits by
  • Schmid, Albert W. A
Publication details: N. J. : John Wiley & Sons, Inc., c2008
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.874 S349h 2008.

Food production management/ Janil Jose F. Samson by
  • Samson, Janil Jose F
  • Mitchell Antonio Borja
Publication details: Manila, Philippines : Mindshapers co. inc., c2018
Availability: Items available for loan: HM & Nursing Library (1)Call number: Fil. 642.05 S193f 2018.

Exploring food service systems through problems Elizabeth Mckinney Lieux by
  • Lieux, Elizabeth Mckinney
  • Luoto, Patricia Kelly
Publication details: N. J. : Pearson/Prentice-Hall, c2008
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 647.95076 L721e 2008.

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