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		Introduction to hospitality management/ John R. Walker by Walker, John R Josielyn T. Walker Edition: Fourth edition. Publication details: Singapore : Pearson, c2014 Availability: Items available for loan: College Library (1)Call number: Circ. 647.94 W181 2014. Place hold Add to cart (remove)
		The restaurant : from concept to operation by John R. Walker Publication details: N. J. : John Wiley & Sons, Inc., c2008 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 647.95068 W181r 2008. Place hold Add to cart (remove)
		Introduction to hospitality management / John R. Walker by Walker, John R Publication details: Singapor : Pearson Education South Asia Pte Ltd., c2010 Availability: No items available. Add to cart (remove)
		Tourism concepts and practices / John R. Walker by Walker, John R Walker, Josielyn T Publication details: Singapore : Pearson Education South Asia Pte Ltd. , c 2011 Availability: No items available. Add to cart (remove)
		Tourism concepts and practices / John R. Walker by Walker, John R Publication details: Singapore : Pearson Education South Asia Pte Ltd. , c 2011 Availability: No items available. Add to cart (remove)
		Hospitality 4th ed. John R. Walker by Walker, John R Edition: 4th ed. Publication details: Singapore : Pearson Education South Asia Pte Ltd, c2006 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 910.46 W181h 2006. Place hold Add to cart (remove)

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