Results
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Kitchen essentials & basic food preparation/
Publication details: [place of publication not identified]: Wiseman's books trading inc., c2019
Availability: Items available for loan: College Library (1)Call number: Fil. 615.954 O81k 2019.
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Cultural foods around the world Virginia Serraon-Claudio by
- Serraon-Claudio, Virginia
- Serraon-Joves, Lourdes
- , Jamorabo-Ruiz, Adela
Publication details: Mandaluyong City : National Book Store, c2005
Availability: Items available for loan: HM & Nursing Library (2)Call number: Fil. 641.59 S488c 2005, ...
|
|
|
|
|
|
|
|
Introductory Foods/ Barbara Scheule by
Edition: Fourteenth edition
Publication details: Singapore : Pearson education , c2015
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.3 S328i 2015.
|
|
|
|
Food production management/ Janil Jose F. Samson by
- Samson, Janil Jose F
- Mitchell Antonio Borja
Publication details: Manila, Philippines : Mindshapers co. inc., c2018
Availability: Items available for loan: HM & Nursing Library (1)Call number: Fil. 642.05 S193f 2018.
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|