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Theodore Roosevelt, CEO : 7 principles to guide and inspire modern leaders / by

Axelford, Alan

Publication details: New York : Sterling Pub., c2012

Availability: Items available for loan: College Library (1)Call number: Circ. 658.4092 A969t 2012.

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Winston Churchill, CEO : 25 lessons for bold business leaders / by

Axelford, Alan

Publication details: New York : Sterling Pub., c2009

Availability: Items available for loan: College Library (1)Call number: Circ. 658.4092 A969w 2009.

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Napoleon, CEO : 6 principles to guide and inspire modern leaders / by

Axelford, Alan

Publication details: New York : Sterling Pub., c2011

Availability: Items available for loan: College Library (1)Call number: Circ. 658.4092 A969n 2011.

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Debt : the first 5,000 years / by

Graeber, David

Publication details: New York : Melville House Pub., c2012

Availability: Items available for loan: College Library (1)Call number: Circ. 332 G734d 2012.

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Principles of counseling and psychotherapy : learning the essential domain and nonlinear thinking of masters practitioners/ Paul R. Peluso by

Peluso, Paul R

Edition: 3rd edition

Publication details: New York : Routledge, c2023

Availability: Items available for loan: College Library (1)Call number: Circ. 616.89 P318p 2023.

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Cooking light to cook grilling : the complete visual guyide to healthy grilling /

Publication details: New York : Oxmoor House, c2012

Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.563 C771g 2012.

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Marketing in Asia/ Roger A. Kerin [and three others] by

Kerin, Roger A
Theng, Lau Geok
Hartley, Steven W
Rudelius, William

Edition: Second edition

Publication details: New York : McGraw-Hill Education, c2013

Availability: Items available for loan: College Library (1)Call number: Circ. 658.8 M345 2013.

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Steve Jobs / by

Isaacson, Walter

Publication details: New York : Simon & Schuster, c2011

Availability: Items available for loan: College Library (1)Call number: Circ. 338.7610 Is73s 2011.

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Best of the best cookbook recipes : the best recipes from the 25 best cookbooks of the year with recipes from Star chefs such as Bobby Flay, Emeril Lagasse / by

edited by Kate Heddings

Publication details: New York : American Express Pub., c2010

Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 B561r 2010.

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Higher education, research, and knowledge/ Lynn V. Meck & Charas Suwanwela by

Meck, Lynn V
Suwanwela, Charas

Publication details: New York : Palgrave Macmillan c2006

Availability: Items available for loan: College Library (1)Call number: Circ. 378.5 H638 2006.

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The ultimate cook book : 900 new recipes, thousands of ideas / by

Weinstein, Bruce
Mark Scarbrough

Publication details: New York : William Morrow Pub., c2007

Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 W423u 2007.

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Comparative government and politics : an introduction / by

Hague, Rod

Edition: Eighth edition

Publication details: New York : Palgrave McMillan, c2010

Availability: Items available for loan: College Library (1)Call number: Circ. 320 H141c 2010.

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Global politics / by

Heywood, Andrew

Edition: First edition

Publication details: New York : Palgrave Macmillan, c2011

Availability: Items available for loan: College Library (1)Call number: Circ. 909.82 H622g 2011.

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Financial and managerial accounting : the basis for business decisions / by

Jan R. Williams...[et al]

Edition: Sixteenth edition

Publication details: New York : McGraw-Hill/Irwin, c2012

Availability: Items available for loan: College Library (1)Call number: Circ. 657.21 F491a 2012.

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Jacqueline Kennedy : historic conversations on life with John F. Kennedy / by

INTERVIEWS WITH ARTHUR M. SCHLESINGER, JR. 1964-
FOREWORD BY CAROLINE KENNEDY
INTRODUCTIONS & ANNOTATIONS BY MICHAEL BECHLOSS

Edition: First edition

Publication details: New York : Hyperion Books, c2011

Availability: Items available for loan: College Library (1)Call number: GR. 973.922 J19k 2011.

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The face-to-face book : why real relationships rule in a digital marketplace / by

Keller, Ed

Publication details: New York : Keller Fay Group, c2012

Availability: Items available for loan: College Library (1)Call number: Circ. 658.872 K29f 2012.

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American cooking : Creole and Acadian / by

Feibleman, Peters

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Publication details: New York : Time-Life Books, Inc. , c1971

Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5976 F297a 1971.

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The heirloom tomato : from garden to table : recipes, portraits and history of the world’s most beautiful fruit / by

Goldman, Amy

Publication details: New York : Bloombury : Distributed to the trade by Macmillan, c2008

Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.6564 G618h 2008.

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American cooking : the great west / by

Leonard, Jonathan Norton

Publication details: New York : Time-Life Books, Inc. , c1971

Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5973 L581a 1971.

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Splendid Soups: recipes and master techniques for making the world’s best soup / by

Peterson, James

Publication details: New York: John Wiley & Sons, Inc., c2001

Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.813 P485s 2001.

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