Splendid Soups: recipes and master techniques for making the world’s best soup /

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Publication details: New York: John Wiley & Sons, Inc., c2001.Description: xxvi, 630 p. col.:ill.; 24 cmISBN:

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Holdings
Cover image	Item type	Current library	Call number	Copy number	Status	Date due	Barcode
	Book Circulation	HM & Nursing Library	Circ. 641.813 P485s 2001 (Browse shelf(Opens below))	c1	Available		49162

Includes index.

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