Fundamentals of food & beverage service operation /

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Publication details: Mandaluyong City, Phils. : National Book Store, c2007.Description: 216 p. : b & w ill. ; 25 cmISBN:

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Holdings
Cover image	Item type	Current library	Call number	Copy number	Status	Date due	Barcode
	Book-Filipiniana	College Library Filipiniana	Fil. 647.95 D615f 2007 (Browse shelf(Opens below))	c1	Available		50160

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Previous	Fil. 647.95 C277h 2013 The hospitality industry : introduction/	Fil. 647.95 C357b 2009 Banquet and catering procedures: a student guide /	Fil. 647.95 C814c 2015 A concise guide in food and beverage service procedures/	Fil. 647.95 D615f 2007 Fundamentals of food & beverage service operation /	Fil. 647.95 P984f 2012 Food and beverage service manual : practice makes you an expert/	Fil. 648 P433f 2006 Food, water and environmental sanitation & safety for the hospitality industry and institutions /	Fil. 649 G216k 2014 Kontento ka na ba sa pagpapalaki ng anak mo? : guide to how to raise unleashed children /	Next

Includes bibliography.

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