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The cook's encyclopedia of fruit/ WHUTEMAN, KATE
Publication details: London : Lorenz Books, c1999.Description: 256 pages : color illustrations ; 22cmISBN:- 0-7548-0367-8.
- Circ.
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book Circulation | HM & Nursing Library Circulation | Circ. 641.5 W582c 1999 (Browse shelf(Opens below)) | c1 | Available | HMN51152 |
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| Circ. 641.5 S645 1999 Delia's how to cook : book two/ | Circ. 641.5 S645d 1998 Delia's how to cook : book one/ | Circ. 641.5 S679s 1999 Seduction and spice : 130 recipes for romance | Circ. 641.5 W582c 1999 The cook's encyclopedia of fruit/ | Circ. 641.5 W689c 2000 Cooked to perfection : an illustrated guide to achieving success with every dish/ | Circ. 641.5123 C973c 1995 Cooking with children : fifteen lessons for children, age 7 and who really want to learn to cook/ | Circ. 641.514 G713 1950 The Gourmet Cookbook/ |
Includes index.