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The HACCP food safety facilitator's guide/ Tara Paster
Publication details: N. J. : John Wiley & Sons, Inc., c2007.Description: xiv, 200 p. : ill. ; 27 cmISBN:- 978-0-740-22808-1
- Circ. 664 P291h 2007
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book Circulation | HM & Nursing Library Circulation | Circ. 664 P291h 2007 (Browse shelf(Opens below)) | c1 | Available | 46655 |
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