A cook’s guide to grains : delicious recipes, culinary advice and nutritional facts /

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Publication details: London : Conran Octopus Limited, c2002.Description: 224 pages : colored illustrations ; 25 cmISBN:

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Holdings
Cover image	Item type	Current library	Call number	Copy number	Status	Date due	Barcode
	Book Circulation	HM & Nursing Library	Circ. 641.331 M953c 2002 (Browse shelf(Opens below))	c1	Available		50439

Includes index.

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