A cook’s guide to grains : delicious recipes, culinary advice and nutritional facts /

Muir, Jenni

A cook’s guide to grains : delicious recipes, culinary advice and nutritional facts / - London : Conran Octopus Limited, c2002. - 224 pages : colored illustrations ; 25 cm.

Includes index.

1840910739


1. Cooking (Cereals).
2. Grains.
3. Cooking–Grain.

Circ. 641.331 M953c 2002