Cookery for the hospitality industry/
DODGSHUN, GRAHAM
Cookery for the hospitality industry/ GRAHAM DODGSHUN - New Delhi : Cambridge University Press India, c2008. - ix, 638 p. : ill. ( some col.) ; 25 cm.
Includes index.
978-0-521-72140-0.
1. Caterers and Catering.
2. Cookery.
3. Quantity cooking.
Circ. 641.5 D645c 2008
Cookery for the hospitality industry/ GRAHAM DODGSHUN - New Delhi : Cambridge University Press India, c2008. - ix, 638 p. : ill. ( some col.) ; 25 cm.
Includes index.
978-0-521-72140-0.
1. Caterers and Catering.
2. Cookery.
3. Quantity cooking.
Circ. 641.5 D645c 2008