The Cajun and creole cookbook : the very best of modern Louisiana cooking/
LE BOIS, RUBY
The Cajun and creole cookbook : the very best of modern Louisiana cooking/ LE BOIS, RUBY - New York : Smithmark Pub., c1994. - 96 pages : color illustrations ; 30 cm.
Includes index.
0-8317-1306-2.
1. Cooking, Cajun. 2. Cooking, Creole. 3. Cooking--Louisiana.
The Cajun and creole cookbook : the very best of modern Louisiana cooking/ LE BOIS, RUBY - New York : Smithmark Pub., c1994. - 96 pages : color illustrations ; 30 cm.
Includes index.
0-8317-1306-2.
1. Cooking, Cajun. 2. Cooking, Creole. 3. Cooking--Louisiana.