Aguecheek’s beef, belch’s hiccup, and other gastronomic interjections: literature, culture and food among the early moderns /

Applebaum, Robert

Aguecheek’s beef, belch’s hiccup, and other gastronomic interjections: literature, culture and food among the early moderns / - Chicago: The University of Chicago Press, c2006. - xxi, 375 p. : ill. ; 24 cm.

Includes bibliographical references and index.


9780226021263


1. Food in literature.
2. Food-Social aspects.

Circ. 809.933559 Ap649a 2006