| 000 | 00625nam a2200217 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20240620052157.0 | ||
| 006 | a | ||
| 008 | 240620b |||||||| |||| 00| 0 eng d | ||
| 020 | _a0809429330 | ||
| 040 |
_aDWCL-HMN lib. _cOC |
||
| 082 | _aCirc. 641.694 S544t 1982 | ||
| 110 | _aBY THE EDITORS TIME LIFE BOOKS | ||
| 245 | _aShellfish / | ||
| 260 |
_aAlexandria, Virginia : _bTime-Life Books, _cc1982. |
||
| 300 |
_b176 p. col. : ill. ; _c27 cm. |
||
| 490 | _3the good techniques and recipes | ||
| 504 | _aIncludes index and glossary. | ||
| 650 | _a1. Cooking(Shellfish). | ||
| 942 |
_2ddc _n0 _cBK-CIRC _kCirc. |
||
| 999 |
_c972 _d972 |
||