000 00525nam a22001817a 4500
003 OSt
005 20260122031456.0
008 260122b |||||||| |||| 00| 0 eng d
020 _a978-981-4232-71-5.
040 _aDWCL-Main lib
_cOC
082 _aCirc. 641.71 S683a 2008
100 _aSokol, Gail
245 _aAbout professional baking
_cSokol, Gail
260 _a[S. l.] :
_bThomson Learning Asia,
_cc2008.
300 _axix, 601 pages :
_billustration ;
_c25 cm.
650 _21. Baking.
942 _2ddc
_cBK-CIRC
_kCirc.
_n0
999 _c7674
_d7674