| 000 | 00722nam a22002177a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20251128105949.0 | ||
| 008 | 251128b |||||||| |||| 00| 0 eng d | ||
| 020 | _a978-621-406-289-8 | ||
| 040 |
_aDWC-Main lib _cOC |
||
| 082 | _aFil. 647.940 F112c 2020 | ||
| 100 | _aFababaer, Louie | ||
| 245 |
_aCost Control in hospitality industry/ _cLouie Fababaer |
||
| 260 |
_aIntramuros,Manila : _bMindshapers co. inc., _cc2020. |
||
| 300 |
_a xiii, 234 pages : _billustrations ; _c26cm. |
||
| 504 | _aIncludes bibliographical references | ||
| 650 | _a1. Hospitality industry -- Cost Control. | ||
| 700 | _aMaria Rhoda Dinaga | ||
| 700 | _aReynaldo C. Retoria Jr. | ||
| 942 |
_2ddc _cBK - FIL _kFil. _n0 |
||
| 999 |
_c6557 _d6557 |
||