| 000 | 00722nam a22002177a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20251024060445.0 | ||
| 008 | 251024b |||||||| |||| 00| 0 eng d | ||
| 020 | _a978-0-415-84109-2 (pbk) | ||
| 040 |
_aDWC-Main Lib. _cOC |
||
| 082 | _aCirc. 657.837 G954a 2014 | ||
| 100 | _aGUILDING, CHRIS | ||
| 245 |
_aAccounting essentials for hospitality managers/ _cCHRIS GUILDING |
||
| 260 |
_aNew York : _bRoutledge, _cc2014. |
||
| 300 |
_axxii, 359 pages : _billustrations ; _c24 cm. |
||
| 504 | _aIndex: pp. 355-359 | ||
| 650 | _a1. Hospitality industry--Accounting. | ||
| 650 | _a2. Hospitality industry--Management. | ||
| 760 | _bThird Edition | ||
| 942 |
_2ddc _cBK-CIRC _eThird Edition _hCirc. _n0 |
||
| 999 |
_c5108 _d5108 |
||