| 000 | 00664nam a22001817a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20250818041025.0 | ||
| 008 | 250818b |||||||| |||| 00| 0 eng d | ||
| 020 | _a0-7679-1834-7. | ||
| 040 |
_aDWCL MAIN LIB _cOC |
||
| 082 |
_aCirc. 641.563 W423e 2006 _bc1 |
||
| 100 | _aWEINSTEIN, JAY | ||
| 245 |
_aThe ethical gourmet : _b how to enjoy great food that is humanely raised, sustainable, non endangered, and that replenishes the earth / _cWEINSTEIN, JAY |
||
| 260 |
_aNew York : _b Boardway Books, _c c2006. |
||
| 300 |
_axi, 353 pages : _billustrations ; _c23cm. |
||
| 504 | _aIncludes index. | ||
| 942 |
_2ddc _cBK-CIRC _kCirc. _m641.563 W423e 2006 _n0 |
||
| 999 |
_c4000 _d4000 |
||