000			00642nam a2200229 4500
003			OSt
005			20240703061343.0
006			a
008			240703b |||||||| |||| 00| 0 eng d
020			_a9789810698874
040			_aDWCL-HMN lib. _cOC
082			_2Fifth edition _aCirc. 641.3 M113f 2009
100			_aMcWilliams, Margaret
245			_aFundamentals of meal management /
250			_aFifth edition
260			_aN. J. : _bPrentice Hall, _cc2009.
300			_axvii, _b326 p. : ill. ; _c24 cm.
504			_aIncludes index.
650			_a1. Food.
650			_a2. Nutrition.
942			_2ddc _n0 _cBK-CIRC _eFifth edition _kCirc.
999			_c1877 _d1877