000			00626nam a2200217 4500
003			OSt
005			20240703015355.0
006			a
008			240703b |||||||| |||| 00| 0 eng d
020			_a9789710445448
040			_aDWCL-HMN lib. _cOC
082			_aFil. 641.5 R457f 2009
100			_aReyes, Ma. Corazon R.
245			_aFood selection and preparation manual /
260			_aManila : _bMindshapers Co., Inc., _cc2009.
300			_aix, _b243 p. : ill. ; _c22 cm.
504			_aIncludes bibliographical references.
650			_a1. Cooking.
650			_a2. Food industry.
942			_2ddc _n0 _cBK - FIL _kFil.
999			_c1845 _d1845