| 000 | 00670nam a2200229 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20240628065510.0 | ||
| 006 | a | ||
| 008 | 240628b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781444112504 | ||
| 040 |
_aDWCL-Main lib. _cOC |
||
| 082 |
_2Eighth edition _aCirc. 647.95 L729f 2010 |
||
| 100 | _aLillicrap, Dennis | ||
| 245 | _aFood and beverage service / | ||
| 250 | _aEighth edition | ||
| 260 |
_aAbingdon, Oxon : _bHodder Education, _cc2010. |
||
| 300 |
_axiii, _b452 p. : ill. (some col.) ; _c27 cm. |
||
| 504 | _aIncludes index. | ||
| 650 | _a1. Food service. | ||
| 650 | _a2. Beverages. | ||
| 942 |
_2ddc _n0 _cBK-CIRC _eEighth edition _kCirc. |
||
| 999 |
_c1599 _d1599 |
||