| 000 | 00582nam a2200205 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20240624065523.0 | ||
| 006 | a | ||
| 008 | 240624b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9789717251806 | ||
| 040 |
_aDWCL-HMN lib. _cOC |
||
| 082 | _aFil. 641.5 G917c 2011 | ||
| 100 | _aGuasch, Juan Martin Dr. | ||
| 245 | _aCulinary arts and sciences / | ||
| 260 |
_aManila : _bGrandbooks Pub. Inc., _cc2011. |
||
| 300 |
_axviii, _b281 p. : ill. ; _c22 cm. |
||
| 504 | _aIncludes bibliographical references. | ||
| 650 | _a1. Cooking. | ||
| 942 |
_2ddc _n0 _cBK - FIL _kFil. |
||
| 999 |
_c1241 _d1241 |
||