| 000 | 00769nam a2200265 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20240621005317.0 | ||
| 006 | a | ||
| 008 | 240621b |||||||| |||| 00| 0 eng d | ||
| 040 |
_aDWCL-HMN lib. _cOC |
||
| 082 | _aCirc. 641.5949 F455q 1970 | ||
| 100 | _aField, Michael | ||
| 245 | _aA quintet of Cuisines. / | ||
| 260 |
_bTime-Life Books, _cc1970. |
||
| 300 |
_b208 p. : col. ill. , map ; _c28 cm. |
||
| 490 | _3Foods of the World | ||
| 504 | _aIncludes indexes. | ||
| 650 | _a1. Switzerland- Cooking. | ||
| 650 | _a2. Southern Low CountriesCooking. | ||
| 650 | _a3. Poland- Cooking. | ||
| 650 | _a4. Bulgaria- Cooking. | ||
| 650 | _a5. Romania- Cooking. | ||
| 650 | _a6. North Africa- Cooking. | ||
| 942 |
_2ddc _n0 _cBK-CIRC _kCirc. |
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| 999 |
_c1025 _d1025 |
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