The cooking of the Carribean Islands/ Linda Wolfe
Publication details: N. Y. : Time-Life Books, c1970.Description: 208 p. : col. ill. ; 28 cmSubject(s): DDC classification:- GR. 641.597 W859c 1970
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| General Reference | HM & Nursing Library General Reference | GR. 641.597 W859c 1970 (Browse shelf(Opens below)) | c1 | Available | CL45972 |
Includes indexes.