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Essential cooking series : meat dishes /

Contributor(s): Series: Essential cooking seriesPublication details: Australia : WS Pacific Publications, c2008.Description: 63 pages : color illustrations ; 21 cmISBN:
  • 9781741219395
Subject(s): DDC classification:
  • Circ. 641.49 Es78 2008
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book Circulation Junior High School Library Circulation Circ. 641.49 Es78 2008 (Browse shelf(Opens below)) c1 Available JHS - 15399

Includes glossary and index.

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