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Cost and materials management in the food service industry / by
  • Roldan, Amelia Samson
Publication details: Manila : Skills Development & Management Services, c2007
Availability: No items available.

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Cost and materials management in the food service industry / by
  • Roldan, Amelia Samson
Publication details: Manila : Skills Development & Management Services, c2007
Availability: Items available for loan: HM & Nursing Library (1)Call number: Fil. 647.95 R744c 2007.

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Cost Control in hospitality industry/ Louie Fababaer by
  • Fababaer, Louie
  • Maria Rhoda Dinaga
  • Reynaldo C. Retoria Jr
Publication details: Intramuros,Manila : Mindshapers co. inc., c2020
Availability: Items available for loan: HM & Nursing Library (1)Call number: Fil. 647.940 F112c 2020.

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Room division management & cost control: a comprehensive guide to hospitality operations / Elpedia M. Marte-Lago, DBM [and two others] by
  • Marte-Lago, Elpedia M., DBM
  • I. Clemente, Paul Timothy A., DBA, LPT, CSPE
  • II. Dinaga, Maria Rhoda D., DBA
Publication details: Manila, Philippines: Mindshapers, c2024
Availability: Items available for loan: HM & Nursing Library (1)Call number: Fil. 338.4 M375r 2024.

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Room division management & cost control: a comprehensive guide to hospitality operations Elpedia Masan Marte-Lago by
  • Marte-Lago, Elpedia Masan
  • Paul Timothy A. Clemente
  • Maria Rhoda Dinaga
Publication details: Manila, Philippines: Mindshapers, c2024
Availability: Items available for loan: HM & Nursing Library (1)Call number: Fil. 338.4 M375r 2024.

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