Divine Word College of Legazpi - Library Search for 'au:"Peterson, James"'

Essentials of cooking : the comprehensive illustrated guide to cooking techniques /

By Peterson, James. New York : Artisan, 1999 . 299 pages : 24 cm.. 3829060815

By Peterson, James. New York : Stewart, Tabori and Change, 2001 24 cm.. 1584790261

By Peterson, James. California : Ten Speed Press, 2007 . xvii, 28 cm.. 9781580087896

By Peterson, James. New York: John Wiley & Sons, Inc., 2001 . xxvi, 24 cm.. 0471391360

By Peterson, James . Canada: John Wiley and Sons, Inc., 1998 . xv, 598 pages; 25cm.. 0-471-29275-3