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     <title><![CDATA[Divine Word College of Legazpi - Library Search for 'Provider:Barron’s Educational Series, ']]></title>
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       <title>
    Indian cooking : the comprehensive guide from the world’s best-selling Indian cook /






</title>
       <dc:identifier>ISBN:9780764156496</dc:identifier>
        <link>https://library.dwc-legazpi.edu/cgi-bin/koha/opac-detail.pl?biblionumber=282</link>
       <description><![CDATA[
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	   <p>By Jaffrey, Madhur. 
	   New York :  Barron’s Educational Series,  2002
                        
                        
                         28 cm.. 
                         9780764156496
       </p>

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       <title>
    Painless writing /






</title>
       <dc:identifier>ISBN:9780764118104</dc:identifier>
        <link>https://library.dwc-legazpi.edu/cgi-bin/koha/opac-detail.pl?biblionumber=2698</link>
       <description><![CDATA[
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	   <p>By Strausser, Jeffrey. 
	   N.Y.:  Barron’s Educational Series, Inc.,  2001
                        . viii, 
                        
                         23 cm.. 
                         9780764118104
       </p>

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     <item>
       <title>
    Barron’s dictionary of American sign language /






</title>
       <dc:identifier>ISBN:9780764160899</dc:identifier>
        <link>https://library.dwc-legazpi.edu/cgi-bin/koha/opac-detail.pl?biblionumber=2821</link>
       <description><![CDATA[
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	   <p>By Poor, Geoffrey, S.. 
	   N. Y. :  Barron’s Educational Series,  2007
                        
                        
                         29 cm.. 
                         9780764160899
       </p>

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     <item>
       <title>
    Barron’s practice exercises for the TOEFL (Test of English as a foreign language) /






</title>
       <dc:identifier>ISBN:9780764193170</dc:identifier>
        <link>https://library.dwc-legazpi.edu/cgi-bin/koha/opac-detail.pl?biblionumber=3058</link>
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	   <p>By Sharpe, Pamela J.. 
	   N.Y. :  Barron’s Educational Series, 2007
                        . vi, 
                        
                         28 cm.. 
                         9780764193170
       </p>

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       <title>
    The new food lover's companion/






</title>
       <dc:identifier>ISBN:0-7641-3577-5.</dc:identifier>
        <link>https://library.dwc-legazpi.edu/cgi-bin/koha/opac-detail.pl?biblionumber=4057</link>
       <description><![CDATA[
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	   <p>By HERBST, SHARON TYLER. 
	   New York :  Barron's Educational Series,  2007
                        . x, 829 pages ; 
                        
                         18cm.. 
                         0-7641-3577-5.
       </p>

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     <item>
       <title>
    Regional Italian cuisine: 


    typical recipes and culinary impressions from all regions book/





</title>
       <dc:identifier>ISBN:0764151592</dc:identifier>
        <link>https://library.dwc-legazpi.edu/cgi-bin/koha/opac-detail.pl?biblionumber=4536</link>
       <description><![CDATA[
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	   <p>By Hess, Reignhardt . 
	   Hauppauge, NY: Barron's Educational Series,Inc. 1999
                        . 320 pages:
                        
                          29cm.. 
                         0764151592
       </p>

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     <item>
       <title>
    Anatomy and physiology : 


    the easy way





</title>
       <dc:identifier>ISBN:0-8120-9134-5</dc:identifier>
        <link>https://library.dwc-legazpi.edu/cgi-bin/koha/opac-detail.pl?biblionumber=5870</link>
       <description><![CDATA[
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	   <p>By Alcamo, E.. 
	   New York :  Barron's Educational series, Inc.,  1996
                        . vi, 522 pages :
                        
                          27 cm.. 
                         0-8120-9134-5
       </p>

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     <item>
       <title>
    Barron's how to prepare for the sertified public accountant examination, CPA/






</title>
       <dc:identifier>ISBN:0-8120-3880-0.</dc:identifier>
        <link>https://library.dwc-legazpi.edu/cgi-bin/koha/opac-detail.pl?biblionumber=6672</link>
       <description><![CDATA[
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	   <p>By Person, Samuel. 
	   N.Y. : Barron's Educational Series, Inc., 1987
                        . 537 p. ;
                        
                         28 cm.. 
                         0-8120-3880-0.
       </p>

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