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     <title><![CDATA[Divine Word College of Legazpi - Library Search for 'su:&quot;1. Baking.&quot;']]></title>
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     <description><![CDATA[ Search results for 'su:&quot;1. Baking.&quot;' at Divine Word College of Legazpi - Library]]></description>
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     <item>
       <title>
    Baking handbook for quick bread, yeast bread, cookies, cakes, pies and pastries /






</title>
       <dc:identifier>ISBN:9789712721458</dc:identifier>
        <link>https://library.dwc-legazpi.edu/cgi-bin/koha/opac-detail.pl?biblionumber=617</link>
       <description><![CDATA[
<img src="https://images-na.ssl-images-amazon.com/images/P/9712721450.01.TZZZZZZZ.jpg" alt="" />






    
    
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	   <p>
	   Pasig City :  Anvil publishing.,  2009
                        . xi, 
                        
                         26 cm.. 
                         9789712721458
       </p>

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       <title>
    Pillsbury bake-off prize-winning recipes : 100 top recipes from the 43rd Pillsbury Bake-Off Contest /






</title>
       <dc:identifier>ISBN:9780470397039</dc:identifier>
        <link>https://library.dwc-legazpi.edu/cgi-bin/koha/opac-detail.pl?biblionumber=990</link>
       <description><![CDATA[
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	   <p>
	   Canada :  Wiley Pub.,  2009
                        
                        
                         23 cm.. 
                         9780470397039
       </p>

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       <title>
    Goldilocks bakebook : favorite recipes from the Philippines’ best-loved bakeshop /






</title>
       <dc:identifier>ISBN:9789719348290</dc:identifier>
        <link>https://library.dwc-legazpi.edu/cgi-bin/koha/opac-detail.pl?biblionumber=1183</link>
       <description><![CDATA[
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	   <p>
	   Mandaluyong City, Phils. :  Goldilocks Bakeshop,  2011
                        . xi, 
                        
                         22 cm.. 
                         9789719348290
       </p>

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     <item>
       <title>
    How baking works : exploring the fundamentals of baking science /






</title>
       <dc:identifier>ISBN:97804710747239</dc:identifier>
        <link>https://library.dwc-legazpi.edu/cgi-bin/koha/opac-detail.pl?biblionumber=1976</link>
       <description><![CDATA[







    
    
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	   <p>By Figoni, Paula. 
	   N.J.:  John Wiley &amp; Sons, Inc.,  2008
                        . xii, 
                        
                         27 cm.. 
                         97804710747239
       </p>

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     <item>
       <title>
    Experience baking /






</title>
       <dc:identifier>ISBN:9789710445592</dc:identifier>
        <link>https://library.dwc-legazpi.edu/cgi-bin/koha/opac-detail.pl?biblionumber=2228</link>
       <description><![CDATA[
<img src="https://images-na.ssl-images-amazon.com/images/P/9710445596.01.TZZZZZZZ.jpg" alt="" />






    
    
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	   <p>By Cariño, Celia E. 
	   Manila :  Mindshapers Co., Inc.,  2009
                        . vii, 
                        
                         25 cm.. 
                         9789710445592
       </p>

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       <title>
    	Basic baking and cake decorating/






</title>
       <dc:identifier>ISBN:978-971-9905-74-5.</dc:identifier>
        <link>https://library.dwc-legazpi.edu/cgi-bin/koha/opac-detail.pl?biblionumber=3719</link>
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	   <p>By Tria-Natayo, Ma. Felisa . 
	   Manila : Mindshapers Co., Inc.
                        . vi, 242 pages :
                        
                         23 cm.. 
                         978-971-9905-74-5.
       </p>

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       <title>
    Baking and pastry arts/






</title>
       <dc:identifier>ISBN:978-971-9905-81-3.</dc:identifier>
        <link>https://library.dwc-legazpi.edu/cgi-bin/koha/opac-detail.pl?biblionumber=3721</link>
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	   <p>By Ruth Estrada Javier Reyes . 
	   Intramuros, Manila ; Mindshapers Co., Inc.
                        . xi, 231 pages : 
                        
                         23cm.. 
                         978-971-9905-81-3.
       </p>

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     <item>
       <title>
    Professional baking/ 






</title>
       <dc:identifier>ISBN:978-0-471-78349-7.</dc:identifier>
        <link>https://library.dwc-legazpi.edu/cgi-bin/koha/opac-detail.pl?biblionumber=4016</link>
       <description><![CDATA[
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	   <p>By Wayne Gisslen . 
	   N. J. : John Wiley &amp; Sons, Inc., 2009
                        . xxx, 770 p. :
                        
                         28 cm.. 
                         978-0-471-78349-7.
       </p>

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     <item>
       <title>
    About Professional baking






</title>
       <dc:identifier>ISBN:13 : 978-1-4018-4922-1.</dc:identifier>
        <link>https://library.dwc-legazpi.edu/cgi-bin/koha/opac-detail.pl?biblionumber=6104</link>
       <description><![CDATA[







    
    
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	   <p>By Sokol, Gail. 
	   N. Y. : Thomson/Delmar Learning, 2006
                        . xix, 601 pages :
                        
                         29 cm. + 1 CD-ROM.. 
                         13 : 978-1-4018-4922-1.
       </p>

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     <item>
       <title>
    Cakes and Cookies






</title>
       <dc:identifier>ISBN:1-58279-341-7.</dc:identifier>
        <link>https://library.dwc-legazpi.edu/cgi-bin/koha/opac-detail.pl?biblionumber=7414</link>
       <description><![CDATA[
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	   <p>
	   USA :  Trident Reference Publishing, 2001
                        . 80 pages :
                        
                         28 cm.. 
                         1-58279-341-7.
       </p>

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     <item>
       <title>
    About professional baking






</title>
       <dc:identifier>ISBN:978-981-4232-71-5.</dc:identifier>
        <link>https://library.dwc-legazpi.edu/cgi-bin/koha/opac-detail.pl?biblionumber=7674</link>
       <description><![CDATA[
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	   <p>By Sokol, Gail. 
	   [S. l.] :  Thomson Learning Asia, 2008
                        . xix, 601 pages :
                        
                         25 cm.. 
                         978-981-4232-71-5.
       </p>

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