Results of search for 'ccl=su:"Cooking"' › Divine Word College of Legazpi

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		The new provencal cuisine/ Louisa Jones by Jones, Louisa Publication details: San Francisco: Chronicle Books, c1995 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.594 J76n 1995. Place hold Add to cart (remove)
		The Eggplant Cookbook/ Rosemary Moon by Moon, Rosemary Publication details: New Jersey : Chartwell Books Inc., c1998 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.656 M818e 1998. Place hold Add to cart (remove)
		No cover image available A Passion for Cheese/ Paul Gayler by Gayler, Paul Publication details: NY : St. Martins Press, c1997 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.673 G287p 1997. Place hold Add to cart (remove)
		The Classic Mediterranean Cookbook/ Sarah Woodward by Woodward, Sarah Publication details: Darling Kindersley Publishing Inc, c1995 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5918 W899c 1995. Place hold Add to cart (remove)
		Japanese Cooking for Health and Fitness/ Konishi Kiyoko by Konishi, Kiyoko Publication details: Tokyo : Gakken Co. ltd, c1983 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5952 K82j 1983. Place hold Add to cart (remove)
		Simply shrimp/ Glenn Day by Day, Glenn Publication details: Freedom California: The Crossing Press, c1990 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.695 D273s 1990. Place hold Add to cart (remove)
		Let my people eat!: Passover Seders made simple/ Zell Schulman by Schulman, Zell Publication details: New York: Macmillan Publishing, c1998 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.567 S3921 1998. Place hold Add to cart (remove)
		The World Class Cuisine of Italy and France/ Gail Greco by Greco, Gail Publication details: Nashville, Fennessee : Ruthledge hill press, c1995 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5944 G791w 1995. Place hold Add to cart (remove)
		Anne Willian's Look & Cook Main Dish Vagetables/ Anne Willian by Willian, Anne Publication details: London : Dorling Kindersly, c1992 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.65 W689a 1992. Place hold Add to cart (remove)
		Kitchen Essentials and Basic Food Preparation/ Lyka M. Velasquez by Velasquez, Lyka M Publication details: Manila, Philippines : EDRIC Publishing House, c2022 Availability: Items available for loan: HM & Nursing Library (1)Call number: Fil. 615.954 V434k 2022. Place hold Add to cart (remove)
		Philippine Regional Cuisine/ Jose Antonio Miguel R. Melchor by Melchor, Jose Antonio Miguel R Publication details: Manila, Philippines : EDRIC Publishing House, c2021 Availability: Items available for loan: HM & Nursing Library (1)Call number: Fil. 641.595 M517p 2021. Place hold Add to cart (remove)
		Asian Cuisine/ Jose Antonio Miguel R. Melchor by Melchor, Jose Antonio Miguel R Publication details: Manila, Philippines : EDRIC Publishing House, c2021 Availability: Items available for loan: HM & Nursing Library (1)Call number: Fil. 664.593 M518a 2021. Place hold Add to cart (remove)
		Banquet and Catering Management/ Francis Alvin E. Rosalda by Rosalda, Francis Alvin E Publication details: Manila, Philippines : EDRIC Publishing House, c2022 Availability: Items available for loan: HM & Nursing Library (1)Call number: Fil. 647.95 R823b 2022. Place hold Add to cart (remove)
		International Cuisine/ Sharill T. Victoriano by Victoriano, Sharill T Publication details: Manila, Philippines : EDRIC Publishing House, c2022 Availability: Items available for loan: HM & Nursing Library (1)Call number: Fil. 641.59 V645i 2022. Place hold Add to cart (remove)
		Le Cordon Bleu cuisine foundations / The Chefs of Le Cordon Bleu by The Chefs of Le Cordon Bleu Publication details: N.Y. : Delmar Cengage Learning, c2011 Availability: Items available for loan: HM & Nursing Library (2)Call number: Res. 641.5944 L433c 2011, ... Place hold Add to cart (remove)
		No cover image available Favorite brand name appetizers / Publication International, LTD by Publication International, LTD Publication details: Lincolnwood, Ill. : Publications International, Ltd, c2002 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.812 F275 2002. Place hold Add to cart (remove)
		No cover image available French cooking for /leasure Mary Reynolds by Reynolds, Mary Publication details: London : Paul Hamlyn Ltd. , c1966 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5944 R464 1966. Place hold Add to cart (remove)
		No cover image available Cafe vietnam / Annabel Jackson by Jackson, Annabel Publication details: Ill. : Contemporary Books, c1999 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.59597 J13c 1999. Place hold Add to cart (remove)
		The cook's guide to Asian ingredients / Sallie Morris by Morris, Sallie Hsiung, Deh-Tah Publication details: Canada : Lorenz Books, c2000 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.595 M875c 2000. Place hold Add to cart (remove)
		Saveur cooks authentic French / The Editor Of Saveur Magazine by The Editor Of Saveur Magazine Publication details: San Francisco, Calif. : Chronicle Books, c1999 Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5944 S267 1999. Place hold Add to cart (remove)

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Your search returned 274 results.