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Great ground meat recipes R & R Publications Marketing PTY. LTD. by
  • R & R Publications Marketing PTY. LTD
Publication details: USA : Trident Reference Publishing, c2001
Availability: Items available for loan: HM & Nursing Library (1)Call number: GR. 641.5 G787 2001.

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Chicken for all seasons R & R Publications Marketing PTY. LTD. by
  • R & R Publications Marketing PTY. LTD
Publication details: USA : Trident Reference Publishing, c2003
Availability: Items available for loan: HM & Nursing Library (1)Call number: GR. 641.5 C534 2003.

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The best recipe: american classics/
Publication details: Brookline, Massachusetts: Boston Common press , c2002
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 B561 2002.

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The Good cook: poultry/
Publication details: Alexandia, Virgina : Time- life books , c1979
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5 G646 1979.

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Lorenza's Italian Seasons/ Lorenza, De 'Medici by
  • De 'Medici, Lorenza
Publication details: Great Britain, Pavilion books limited , c2001
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.5945 D278l 2001.

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Curry club 250 favorite curries & accomplishments/ Pat Chapman by
  • Chapman, Pat
Publication details: London: BCA, c1992
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 645.5954 C466c 1992.

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Your food and you : a guide to better nutrition
Publication details: Manila : Philippine Publishing House, c2003
Availability: Items available for loan: College Library (1)Call number: Fil. 641.5 Y82 2003.

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Cooking smart : healthy recipes with nutritional information Tañalas, Lucile B. by
  • Tañalas, Lucile B
  • Rilloma, Nestor C
Publication details: Manila : Philippine Publishing House, c2005
Availability: Items available for loan: HM & Nursing Library (1)Call number: Fil. 641.5 C773 2005.

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Lemongrass and lime : new Vietnamese cooking/ Mark Read by
  • Read, Mark
Publication details: Berkeley, CA : Ten Speed Press , ,c2001
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.59 R282l 2001.

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Complete pasta cook book/ Michele Anna Jordan by
  • Jordan, Michele Anna
Publication details: London : Time-life, c2000
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.822 J82c 2000.

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Cultural foods around the world Virginia Serraon-Claudio by
  • Serraon-Claudio, Virginia
  • Serraon-Joves, Lourdes
  • , Jamorabo-Ruiz, Adela
Publication details: Mandaluyong City : National Book Store, c2005
Availability: Items available for loan: HM & Nursing Library (2)Call number: Fil. 641.59 S488c 2005, ...

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Introductory Foods/ Barbara Scheule by
  • Scheule, Barbara
Edition: Fourteenth edition
Publication details: Singapore : Pearson education , c2015
Availability: Items available for loan: HM & Nursing Library (1)Call number: Circ. 641.3 S328i 2015.

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