Essential cooking series : stir-fry / 

 - Australia :   WS Pacific Publications,   c2008. 
 - 63 pages :   color illustrations ;   21 cm. 
 - Essential Cooking Series. .
<br/><br/>Includes glossary and index. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking process - Stir-frying.
<br/><br/><label>Dewey Class. No.: </label>Circ. 641.774 Es78 2008