Boyle, Tish <br/><br/>
Plating for gold : a decade of desserts from the world and national pastry team championships / 

 - New Jersey :   John Wiley & Sons,   c2012. 
 -  327 p. : col. ill. ;   28 cm. 
<br/><br/>Includes index. 
<br/><br/><label>ISBN: </label>9781118059845 
<br/><br/><label>Subjects--Topical Terms: </label><br/>1. Desserts. <br/>2. Pastry. <br/>3. Cookbooks.
<br/><br/><label>Dewey Class. No.: </label>Circ. 641.86 B792p 2012