Knife skills in the kitchen /  

 - London :   DK Pub.,   c2008. 
 -  224 p. : col. ill. ;   22 cm. 
<br/><br/>Includes bibliographical references & index.<br/> 
<br/><br/><label>ISBN: </label>9780756633912 
<br/><br/><label>Subjects--Topical Terms: </label><br/>1. Knives. <br/>2. Cutting.
<br/><br/><label>Dewey Class. No.: </label>Circ. 621.932 T858k 2008