Peterson, James <br/><br/>
Cooking / 

 - California :   Ten Speed Press,   c2007. 
 - xvii,   534 p. : col. ill. ;  28 cm. 
<br/><br/><label>ISBN: </label>9781580087896 
<br/><br/><label>Subjects--Topical Terms: </label><br/>1. Cookery.
<br/><br/><label>Dewey Class. No.: </label>Circ. 641.5 P485c 2007