What to drink with what you eat : the definitive guide to pairing food with wine, beer, spirits, coffee, tea–even water–based on expert advice from America’s best sommeliers /
- New York : Bulfinch Press, c2006.
- xii, 356 p. : col. ill. ; 25 cm.
Includes index.
9780821257180
1. Cookery. 2. Wine and wine making. 3. Beverages.